Went to Maystar for breakfast. Have been hearing good comments about this place :):) The interior is nicely decorated, I like it already hehe 
The utensils and tea pots :) 
Appertiser - Fried fish, chips, achars and coffee 
Cold and warm dishes like the pork belly, pork ear, century egg and pork ball congee with crackers. 
The dim dum items - Salted egg baos, sio may, hargao, chicken feet, xiao long bao and glutinous rice wrapped with leaves 
Other dimsum must haves - Carrot cake, fishcake, chee chong fan (prawn and char siew) and beancurd skin with prawn. The dessert is the coconut pudding, which is very very good and refreshing. The price is a bit steep but the food is really good :)
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