Friday, September 11, 2009

Dinner - Tuk Tuk Thai Kitchen @ Upp East Coast Rd

Went to Tuk Tuk Thai Restaurant
Interior.. I like the green wallpaper, looks fresh hehe
Fish sauce with chili and sweet sauce
Coconut drink
Lemongrass drink
Pineapple juice (Was mistaken to be lime juice -_-" )
Tom Yum Soup with prawn, fish, squid and mushrooms. Very hot and spicy.
Pineapple rice
Olive rice
Mango salad
Dou Miao stir fry
Brocolli and scallop
Fish cake
Otah
Ngo Hiang with salted egg in the middle
Green curry chicken, there is brocolli in the curry
Boiled vegetable with fried fish and sauce. I didn't try this, just get to eat the cucumber hehe
Fried seabass in Thai sauce
Steamed Soon Hock

Total bill: <$160
Related Posts with Thumbnails