Wednesday, July 30, 2008

Dessert - Xin Wang HK Cafe @ Siglap

Decor .. like very loud and vibrant
Traditional rooster utensils
Ice Ying YOng Tea ... Nice
Butter kaya toast .. the kaya a tad too sweet
Grass jelly with sago ice
Bill: ~$11

Dinner - Soup Restaurant @ Suntec

Entrace of the restaurant, like entering another dimension haha the olden times
Even have this pond
Table setting
Old cucumber soup .. nice and tasty soup
Spicy tapioca leaves
Steamed san yu .. Very nice and fresh
My latest fav!!! curly garlic prawn ... It's really nice!! I like it..
Bill: ~$67

Tuesday, July 29, 2008

Lunch - Spageddies @ Marina Square

SignboardNapkin
Fish and Chicken combo .. crispy ..
Chicken with pasta .. the pasta a bit sour coz of tomato taste.. if you like tomato then it will be good :)
Normally wanna eat the seafood pasta.. maybe next time hee

Sunday, July 27, 2008

Dinner - Chiang Mai Palace @ Far East Square

Interior of the place ... better than the other branch at Pickering St..
Menu
Table setting
Pineapple rice.. not sour
Olive rice .. I like this one
Fried tang hoon .. I like this too :)
Fish cake.. the highlight of the menu .. it's red filling.. coz spicy
Prawn cake .. white filling coz non-spicy and it have a hole on the centre .. it's nice too .. very soft and hot :)
Spring roll ... inside consist of bee hoon, carrot etc ...
Tofu with thai chili sauce.. the tofu is very soft :)
Sambal kang kong .. Nice
Bean sprout with salted fish
Homemade chicken balls.. it's soft.. to be dipped with the sauce at the side. I like it
Chicken tom yum soup
Fish with onion and chili
BLack pepper fish .. the fish a bit bland and the sauce watery .. not so good
Green curry chicken with brinjal... a bit too milky for my liking, otherwise it's fine..
Chicken with nuts... This is actually quite good .. but I am very full already
Peach pudding .. there is another choice .. strawberry pudding. The pudding is the very soft wobbly kind.
Quite cheap for buffet and have plenty of selection, didn't manage to order everything on the menu coz too full hahaha

Thursday, July 24, 2008

Lyrics - Flying Without Wings




Everybody's looking for that something
One thing that makes it all complete
You find it in the strangest places
Places you never knew it could be
Some find it in the face of their children
Some find it in their lover's eyes
Who can deny the joy it brings
When you found that special thing
You're flying without wings

Some find it sharing every morning
Some in their solitary lives
You find it in the words of others
A simple line can make you laugh or cry

You find it in the deepest friendship
The kind you cherish all your life
And when you know how much that means
You've found that special thing
You're flying without wings

So impossible as they may seem
You've got to fight for every dream
'Cause who's to know
Which one you let go
Would have made you complete

Well, for me it's waking up beside you
To watch the sunrise on your face
To know that I can say I love you
In any given time or place
It's little things that only I know
Those are the things that make you mine

And it's like flying without wings
'Cause you're my special thing
I'm flying without wings

And you're the place my life begins
And you'll be where it ends
I'm flying without wings
And that's the joy you bring
I'm flying without wings

Sunday, July 20, 2008

Dinner - Mushroom Farm Restaurant @ Genting

My own sauce concoction hehehe.. mixture of 1.) chili sauce, garlic, cut chili padi .. 2.) soy sauce, garlic, cut chili padi
French bean with dried shrimp .. the french bean sooo crunchy and fresh .. I like!!
Sambal kang kong... spicy and tasty :)
Omelette with onions, taiwan sausage etc .. nicely cooked
Beancurd claypot .. with pork, capsicum, cauliflower, tofu, carrot, prawn etc
Kong bao chicken .. the chicken feels like pre-cooked then coat the seasoning, but the seasoning is tasty
Ginger onion pork ... same here.. the meat also seems pre-cooked then stirred with the sauces.. the sauce tasty too heee
Cereal prawn .. very fresh :)




Sunday, July 13, 2008

Lunch - Ah Yat Seafood Restaurant @ Shaw Centre

Interior
Menu
Table setting
Shredded chicken porridge with century egg
Chee cong fan
Fried beancurd skin with seaweed.. filled with prawn :)The other version with the crispy fluffy skin
Xiao long bao
Sio may, har gao .. normal dim sum suspects hee

Pork rib
Carrot cake
Roast pork leg slices
Pumpkin and some fried fritter with scallop filling
Chicken feet with pumpkin something .. I didn't try so I dunno hee
Deep fried baby squid
Highlight: Bamboo clam .. it's topped with garlic.. really nice! :)

Total bill: ~$164
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